Read about us in Boston Magazine!

Democracy Brewing Eastie - Now Open!

154 Maverick Street, East Boston 02128

Our restaurant and patio are located around the corner from Maverick Square Station.

Find us just a single stop away from the Aquarium or the airport.

Nearby you can find street parking throughout the neighborhood. Our restaurant is also accessible via the MBTA Blue line, which connects to the Green line at Government Center and Orange line at State Street Station.

If you’re feeling adventurous, visit us via the MBTA ferry from Long Wharf to Lewis Wharf! Ferries depart from 66 Long Wharf, Boston, MA 02110, near the Aquarium.

Nuestro restaurante y terraza se encuentran a la vuelta de la esquina de la estación Maverick Square.

Nos encontramos a solo una parada del Acuario o del aeropuerto.

En las inmediaciones encontrará aparcamiento en la calle en todo el barrio. También se puede llegar a nuestro restaurante mediante la línea Azul de MBTA, que conecta con la línea Verde en Government Center y la línea Naranja en la estación State Street.

Si se siente aventurero, ¡visítenos en el ferry de MBTA de Long Wharf a Lewis Wharf! Los ferrys salen de 66 Long Wharf, Boston, MA 02110, cerca del Acuario.

 

East boston menu


Appetizers / Snacks

Mango Aguachile (Shrimp) *

A tropical twist on classic aguachile, featuring shrimp in a sweet and tangy mango and habanero marinade with a mild kick. Includes fresh cucumber, red onion, a hint of lime, and is served with tostadas | 20

Smoked Grilled Wings

Enjoy tender smoked wings, marinated with a delightful Peruvian aji amarillo blend. Choose from a variety of sauces: Buffalo, Mango Habanero, Blueberry BBQ | 15

Cajun Spiced Tater Tots

Crispy, golden-fried tater tots, generously tossed in our house-made cajun spice blend & garnished with fresh herbs. This delightful dish is served with a choide of ranch or gorgonzola dressing | 12

Beef Patacon Pisao

Delicious, hearty dish featuring crispy fried plantain topped with seasoned braised beef. Plantains are smashed for extra crunch and topped with avocado, chopped salad and salty cheese | 15

 

Chef Meat Board

A savory trio of perfectly cooked meats: juicy aji amarillo chicken thigh, tender carne asada, and flavorful linguica sausage. Served with red chermoula sauce, house-made pickles for a perfect balance of flavor and textures | 18 for 2 Servings | 24 for 4 Servings

 

Bowl / Salad

House Salad

Delicious mix of chopped lettuce, tomato bites, refreshing cucumber, curly red onion, and sweet red peppers, all tossed in a tangy red wine mustard vinaigrette | 14

Broken Bowl

Vibrant blend of crisp lettuce tossed with a zesty chili lime vinaigrette, corn salad, diced avocado, tomato bites, and queso fresco, topped with aji amarillo chicken thigh | 15

 

Sandwiches

Cuban Sandwich

Herbs-marinated roasted pork loin, sliced smoked ham, provolone cheese, house-made pickles, and zesty green mustard, all pressed on buttery, toasted bread | 17

DB Smash

Two 2oz smash patties, provolone cheese, bacon & onion jam, linguica sausage, smoked aioli, shredded lettuce on a telera bread | 17

Mexican Torta

Sandwiches come with your choice of Tater Tots or Salad

Classic torta with rich braised beef, melted provolone cheese, sliced avocado, and chopped cilantro, all tucked into a soft toasted roll | 17

 

Choose Your Tacos

Served individually on our fresh, hand-made corn tortillas

Chicken Pastor

Tender chicken thigh, seasoned in traditional pastor style, topped with salsa bandera, diced grilled mango, and cilantro | 6

Carnitas taco

Flavorful Mexican carnitas are topped with onions, cilantro, and spicy salsa roja | 6

Tacolano

Rich Venezuelan-style braised beef layered with refried beans, topped with diced avocado and cilantro, served with Au jus beef | 6

Vegetarian Taco

Fried cauliflower bites seasoned with special spice mix, nestled in a house-made corn tortilla with avocado yogurt sauce, pickled onions, and cilantro | 6

 

Sides / Add-ons

Tater Tots | 8

Corn Salad | 6

Chicken | 7

Braised Beef | 7

Side of Chips | 4

Small Side Salad | 8

Chicken | 7

Carnitas | 6

 

Dessert

Churros

Chocolate-filled, dusted with brown sugar and cinnamon | 9

 

Our Brews

Flights

Enjoy a flight featuring four different styles, each in a 5oz POURS | 15

Hoppy

Body Language | Hazy IPA | 6.6%

Fantastic Planet | Hazy IPA | 6.4%

New Guard |WC IPA | 6.5%

Belgian / Wheat

Citrus Breeze | Witbier | 4.6%

The World’s a Saison | Belgian-style Saison | 4.4%

Light / Ale

Worker’s Pint | Helles | 5.5%

Semester Abroad | Kölsch | 5%

Hello Euphoria | Hopped Lager | 5.8%

Flight of the Kiwis | Hoppy Lager | 5.3%

Wine

RED

Petit Syrah | Suisun Valley, CA

Cab. Sauvignon | Alexander Valley, CA

Grenache | Suisun Valley, CA

WHITE

Sauv. Blanc | Lake County, CA

Chardonnay | Napa Valley, CA

Prosecco | Napa Valley, CA

Classics

Michelada

- Dark

- Regular

- Colombian

Sunrise Sangria | White

Bellini

Prosecco and peach purée

Mimosa

Prosecco and Orange juice

Vermouth on the Rocks

4oz House Sweet Vermouth on ice cubes

Signature Cocktails

1 for the ladies

House Prosecco, grapefruit juice, ginger beer and orange peel as garnish

Hopes & Grapes

IPA Beer, Sauv. blanc wine, honey

White Waves

Sauv. blanc wine, ginger beer, lemon juice, lemon peel

El Jaime

House Sweet Vermouth, House Prosecco and soda water (Inspired by one of our co-founders)

Name TBD

Prosecco, passionfruit purée, soda water, mint, lime wedge